ARTery

Catering inquiries: program@theartery.ca

EATery would like to thank all of the lovely people who came out to make Saturday brunches such a great way to spend the afternoon over the course of the summer! Brunches are on a temporary hiatus at the moment, but our new Cantina menu is going strong.

NEW 2010 CANTINA MENU

5:30 PM to 10:00PM  •  WEDNESDAY THURSDAY FRIDAY

Yummy drink specials and no cover before 7PM.

• BABA’S OWN PYROHY BOWL
Choose from Potato Cheddar, Potato Bacon Cheddar, Potato Cottage Cheese, Potato Onion & Sauerkraut. Topped with sour cream & spring onions. Feel free to add a side of DELTON HAM GARLIC SAUSAGE.

• SAUSAGE BUN
Delton ham garlic sausage or veggie dogs on Italian bakery buns.

• GRILLED SAMMY
Portuguese round loaf with havarti cheese & ajvar red pepper & eggplant spread. Optional additions: panchetta ham and/or tomato.

• JAMAICAN PATTIES
Vegetarian, Beef or Chicken.

• TOMATO HERB GARLIC SOUP

• VEGGIE POUTINE
Home fries & sesame miso gravy, topped with crumbled feta and spring onions.

• HOME FRIES
Medley of oven roasted potato and yam wedges.

• GREEN SALAD
Organic tossed green salad with fresh pears, toasted walnuts, topped with a blue cheese & yogurt dressing. Oil and vinegar also available.

• CHICK PEA SALAD
Chickpeas with bulgur wheat, grated carrot, cucumber, red pepper, parsley & mint, tossed with an African spiced dressing.

• VEGAN CUPCAKES
Fresh & homemade with real vanilla icing.